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Lentil Bowls with Tahini Dressing

5 from 2 reviews

Lentil Bowls – a healthy vegan bowl with lentils, seasonal veggies, almonds, sprouts, avocado and Everyday Tahini sauce. Vegan and GF

Scale

Ingredients

Everyday Tahini Dressing

Instructions

  1. Place the greens in the bottom of a bowl. Layer the lentils and veggies over the greens.
  2. Scatter the mint leaves over top.
  3. Drizzle the tahini sauce over top.
  4. Top with Sprouts and almonds

Notes

  1. To “activate” the almonds, soak raw almonds for 12 hours in a bowl of cool water on the counter. Slip the skins off. They will keep up to a week in the fridge, or dehydrate them low and slow for longer storage.

Keywords: lentil bowl, vegan lentil bowl, buddha bowl, vegan bowl with lentils, lentil buddha bowl,