Sagey Mushroom Walnut Roast- a savory, hearty vegetarian main dish, perfect for the holiday table.
Mushroom Roast:
Serve with: Mushroom Gravy (or use your favorite gravy recipe), mashed potatoes, and garnish with 1/4 cup pomegranate seeds
I’ve also made this cheese with good results. The cheese does a nice richness here though. But good either way.
KETCHUP GLAZE: You can bake this like meatloaf with a ketchup glaze or BBQ Sauce instead of serving with gravy: Mix 1/2 cup ketchup or BBQ sauce (or a combination) with 1 tablespoon maple syrup and 1 tablespoon apple cider vinegar. Spread a little in the bottom of the loaf pan, and remaining over the top.
Leftovers make for a tasty vegetarian “meatloaf” sandwich!
Keywords: nut loaf recipe, mushroom loaf, mushroom roast, mushroom walnut loaf, best nut loaf, vegan mushroom loaf
Find it online: https://www.feastingathome.com/mushroom-loaf/