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Creamy Vegan Mayo! A fast and easy, low-fat recipe for homemade vegan mayonnaise (like Veganaise)! Healthy, easy and flavorful! #veganmayo #vegan #mayo #healthymayo #tofu #cleaneating #plantbased #eatclean

Vegan Mayo Recipe

  • Author: Sylvia Fountaine
  • Prep Time: 10
  • Total Time: 10
  • Yield: 1 ½ cups
  • Category: sauce, condiment, vegan,
  • Method: blended
  • Cuisine: american


Creamy Vegan Mayo! A fast and easy, low-fat recipe for homemade vegan mayonnaise (like Vegenaise)! Healthy, easy and flavorful! See notes for all the variations! Basil Aioli, Cilantro Aioli, Sriracha Aioli!


optional additions to taste: ( see notes) black pepper, fresh or dry herbs, garlic powder, onion powder, spices of your choosing. FYI using fresh herbs and fresh garlic will shorten its life  (down to 3-4 days)  but are really tasty options too!


Place silken tofu, oil, water, apple cider vinegar, salt and optional mustard in a blender and blend until smooth, starting sloww and increasing speed, scraping down sides as needed. Feel free to add a tablespoon or two of water to get motor running, especially if using extra firm tofu.

Store in a sealable jar.

Enjoy as you would mayo.

This will keep 2-3 weeks in the fridge if using vinegar.


Tasty Variations!

Basil Aioli:

Swap out lemon juice for the vinegar, add a clove of garlic, and a handful of basil leaves.  Blend until smooth

Cilantro Aioli: Add ¼ cup fresh cilantro, a sliced of jalepeno, one garlic clove and lime instaead of vinegar for a Mexican version.

Sriracha Aioli Add a few tablespoons of Sriracha ( to taste ) for Sriracha Mayo.

Asian Mayo: Add 2 tablespoons chili paste ( sambal oelek), 1 tablespoon fresh minced ginger,  and a little 2 tablespoons rice vinegar and 1 teaspoon honey for an Asian Style Mayo

If not using vinegar, and adding herbs or garlic, store in the fridge- this will keep up to 4 days. Vinegar extends shelf life.

Keywords: vegan mayo, vegan mayonnaise, vegan aioli, how to make vegan mayo, vegan mayo not nuts, vegan mayo tofu, vegan mayo recipe, easy vegan mayo, best vegan mayo,