This fresh carrot juice is loaded up with fresh turmeric root, ginger and apple- a healthy, lightly sweetened juice full of healing nutrients!
- 2 tablespoons sliced ginger
- 1 tablespoon fresh turmeric root
- 4–5 medium organic carrots
- 1 apple- cored, quartered ( or sub one orange, peeled)
Wash the carrots and roots.
Juice ingredients in the order listed.
Divide between 1-2 glasses and serve immediately!
Carrot Juice is best served upon making but will keep up to 24 hours in the fridge.
You can substitute golden beets for part of the carrots!
- Serving Size: 14 ounces
- Calories: 239
- Sugar: 31.5 g
- Sodium: 182.6 mg
- Fat: 1.3 g
- Saturated Fat: 0.3 g
- Carbohydrates: 58.1 g
- Fiber: 13.9 g
- Protein: 4 g
- Cholesterol: 0 mg
Keywords: carrot juice, carrot turmeric juice, carrot apple juice, carrot ginger juice, tumeric carrot juice,