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Moroccan Carrot Salad with Pistachio and Pomegranate Vinaigrette

Shaved Carrot Salad with Pistachio and Pomegranate Vinaigrette | www.feastingathome.com

5 from 3 reviews

Moroccan Carrot Salad with Pistachios and Mint- a simple delicious spring salad that is full of flavor! #carrot #carrotsalad #moroccan

Ingredients

  • 1 lb peeled carrots ( multi-colored are very pretty, but orange are fine too.)
  • 3 T pomegranate vinegar ( or substitute 2 T red wine vinegar)
  • 2 T olive oil
  • ½ tsp salt
  • Cracked pepper
  • 1 tsp sugar
  • ¼ C chopped roasted pistachios
  • ¼ C chopped fresh mint
  • 1/4 C chopped chives or scallions
  • Sprinkling of toasted Caraway Seeds or Cumin Seeds( optional, but delicious!)

Instructions

  1. Peel the carrots. Using a vegetable peeler, shave each carrot into long paper thin strips. Place carrot shavings into a medium bowl. Add the rest of the ingredients and toss well to coat. Chill until ready to serve.

Keywords: moroccan carrot salad, moroccan salad, carrot salad

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