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Vegan Pantry list! If you’re transitioning to a plant-based diet, having a well-stocked pantry will make cooking so much easier! Here is a list of our favorite vegan pantry staples!

50+ Vegan Pantry Staples

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Description

Here is a list of printable pantry staples for the Vegan kitchen! If you’re transitioning to a plant-based diet, having a well-stocked pantry will make cooking so much easier! Here is a list of our favorite vegan pantry staples!


Ingredients

WHOLE GRAINS

  • Oats - Organic rolled oats and Steel Cut Oats
  • Organic Rice: Wild rice, basmati, short and long-grain brown rice, white sushi rice.
  • Quinoa
  • Corn Grits / Polenta
  • Barley
  • Millet
  • Teff
  • Wheat berries
  • Bulgur Wheat
  • Farro
  • Amaranth

DRY BEANS AND LEGUMES

  • Lentils - Black lentils, Red lentils, Brown lentils, French Green lentils
  • Black Beans
  • Chickpeas
  • White Beans
  • Pinto Beans
  • Split peas
  • Mung Beans

OIL AND VINEGAR

  • Organic Extra Virgin Olive Oil
  • Unrefined Organic Coconut Oil
  • Avocado Oil
  • Unrefined Toasted Sesame Oil
  • Truffle Oil
  • Balsamic Vinegar
  • Apple cider vinegar
  • Rice wine vinegar
  • Red wine vinegar and /or Sherry Vinegar
  • Mirin

CANNED GOODS

  • Tomato Sauce, Canned Tomatoes and Tomato Paste, whole peeled, and diced tomatoes
  • Coconut milk
  • Organic Apple Sauce
  • Canned Beans- blackbeans, cannellini beans, chickpeas
  • Artichokes Hearts in Water or marinated
  • Jackfruit
  • Hearts of Palm
  • Roasted peppers
  • Capers

NUTS, SEEDS, AND BUTTERS

  • Almonds
  • Cashews - raw cashews
  • Pistachios
  • Peanuts
  • Hazelnuts
  • Pecans
  • Sunflower Seeds
  • Pumpkin Seeds
  • Tahini paste
  • Almond Butter or organic peanut butter.

SUPERFOODS- We really love this Navitas Organics brand

CONDIMENTS & SAUCES

  • Organic vegetable Broth
  • Soy Sauce Bragg’s Liquid Aminos is a gluten-free
  • Sriracha or Sambal Olek (Red chili paste)
  • Miso Paste
  • Whole Grain Mustard and/ or Dijon Mustard.

SALT AND SPICES

  • granulated garlic powder and/ or Onion powder
  • dried thyme
  • Dried Oregano
  • Bay leaves
  • Ground Cinnamon
  • nutmeg
  • smoked Paprika
  • chili powder
  • cumin
  • coriander
  • allspice
  • Turmeric
  • Ground Ginger
  • Chipotle powder
  • Peppercorns
  • Everyday salt
  • Finishing salt

BAKING STAPLES

  • Sweeteners - Maple syrup, coconut sugar, molasses, organic cane sugar, powdered sugar, brown sugar - or try monk fruit or stevia.
  • Organic Flour- All-purpose flour, whole wheat flour, rye flour, Organic “00” pizza flour, rice flour, and bread flour
  • Chocolate chips
  • Shredded Coconut and Coconut Chips
  • Raisins, craisins, dried apricots or currants
  • Baking Soda and Baking Powder
  • Vanilla & Almond Extract
  • Cornstarch
  • Organic Instant Yeast

OTHER MUST-HAVES! 

  • Pasta- Keep a variety of pasta, high-protein chickpea pasta, rice noodles or gluten-free pasta
    Nutritional Yeast
  • Organic Panko
  • Silken tofu
  • Organic Plant-Based Milks: Almond Milk, Soy Milk or Oat Milk

STORAGE: 

  • Glass Storage Containers in an assortment of sizes. Traditional mason jars or Weck Tulip Jars
  • Spice Rack, Spice Jars and Labels - If you prefer to buy spices in bulk and refill them, here are some cute spices jars and labels.

Instructions

TIPS:

  • Organizing your pantry and spices is relaxing and fun. I often do this when I feel stressed. It calms me down!
  • If your spices are old (more than a couple years) they will lose their flavor and potency. Replace with organic spices as needed. 
  • Instead of going out and buying a bunch of stuff, use up older items in your pantry first. Pull them out and set them on the counter and use our search bar to find a recipe that works.