Description

Cool and refreshing, Frozen Matcha Green Tea Slushies are just what the doctor ordered on these hot summer days! Made with Almond Milk, these vegan, blended, Iced Green Tea Lattes, are healthy, Low-carb, Low-calorie!

Ingredients

Units Scale

3/4 cup almond milk ( I use unsweetened, vanilla flavored)
1 teaspoon matcha green tea powder ( or start with less if you like)
2–3 teaspoons honey, agave or other sweetener
2 cups ice ( 6-8 ice cubes)

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Instructions

Place almond milk, honey and matcha powder in a blender and blend. Add ice and blend again, adding more ice to desired thickness. I like this thick enough to stay on a spoon. Enjoy!

Notes

If using plain almond milk, a tiny splash of vanilla is nice. 🙂

Nutrition

Serving Size: 12 ounces
Calories: 191
Sugar: 5.8 g
Sodium: 139.8 mg
Fat: 6.2 g
Saturated Fat: 0 g
Trans Fat:
Carbohydrates: 7 g
Fiber: 0 g
Protein: 5.2 g
Cholesterol: 25 mg

Keywords: green tea slushie, matcha smoothie, matcha slushy, matcha green tea, blended milk tea, boba recipe, milk tea, milk tea recipe,