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JICAMA MANGO SLAW WITH ORANGE AND LIME


Description

A simple tasty recipe for Jiama Mango Slaw with Orange, Lime and Cilantro


Ingredients

  • 1 large jicama – 2 pounds
  • 1 extra large very firm or green mango
  • ½ cup thinly sliced red onion ( or sub 4 scallions, sliced)
  • ½ a jalapeno- finely chopped ( optional, and more to taste)
  • ¼½ cup chopped cilantro
  • 1 lime- juice and zest ( about ⅛ cup)
  • ½ an orange juice ( about ⅛ cup)
  • 12 tablespoons olive oil
  • salt and pepper to taste

Instructions

  1. Peel and grate jicama in a cuisinart with grater attachment or use a box grater.
  2. Peel and grate mango, same as above.
  3. Place all ingredients in a bowl, toss, adjust seasonings.
  4. If using a very green mango, consider adding a little sugar, to balance lime.

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