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Huckleberry Cocktail (mojito)

Huckleberry Mojito


Huckleberry Mojitos are made with fresh huckleberries, rum, mint, bubbly water and lime juice. Makes 1 tall, cool and refreshing summer cocktail.


Units Scale
  • 23 oz White Rum
  • 1/4 cup huckleberries, divided
  • 15 leaves of fresh mint
  • 12 tablespoons simple syrup (1/2 cup sugar, 1/2 cup water) or liquid honey
  • 2 oz of soda water
  • 2 slices of lime
  • Garnish: mint, lime wedges for garnish.


  1. In a martini shaker, muddle the mint and half of the huckleberries until mint is broken up.
  2. Add ice, rum, simple syrup and shake well.
  3. Strain this into a glass filled with ice, and add the soda water , and whole huckleberries.
  4. Garnish with a wedge of lime and a sprig of mint.


  • Serving Size: 1 glass
  • Calories: 182
  • Sugar: 10 g
  • Sodium: 14.4 mg
  • Fat: 0.2 g
  • Saturated Fat: 0 g
  • Carbohydrates: 14 g
  • Fiber: 1.2 g
  • Protein: 0.5 g
  • Cholesterol: 0 mg

Keywords: Huckleberry Mojito, huckleberry recipes, Mojito recipe, huckleberry cocktail recipe