- 4 ounces good quality tequila
- 1 ounce triple sec ( or orange liqueur)
- 1 ounce fresh lime juice- more to taste
- lime slices- garnish
- one batch Hibiscus Ginger Syrup
Hibiscus Ginger Syrup
Fill a shaker halfway with ice. Add tequila, triple sec, lime juice, and the Hibiscus Ginger Syrup.
Shake well. Strain into two ice filled glasses.
Notes: to make a sugar rimmed glass, rub the lip of glass with lime wedge, dip glass in sugar.
You can make these alcohol free! Make the syrup the same way. Strain, pour over ice, add lime juice and sparkling water to taste.
- Calories: 245
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