Description
Discover 40 fresh and healthy spring recipes featuring asparagus, peas, carrots, and herbs. Easy dinners, vibrant salads, soups, and spring desserts!
Ingredients
Scale
- asparagus
- artichokes
- strawberries
- spring peas
- spring onions
- baby spinach
- tender herbs
- carrots
- beets
Instructions
Pick out a few spring recipes to try today! Our favorites include asparagus risotto and spring orzo.
Give a couple to try this week!
Nutrition
- Serving Size: -2 hearty servings without Gremolata Sauce
- Calories: 371
- Sugar: 3.6 g
- Sodium: 900.9 mg
- Fat: 22.7 g
- Saturated Fat: 3.3 g
- Carbohydrates: 35.1 g
- Fiber: 7.4 g
- Protein: 7.8 g
- Cholesterol: 0 mg
