Print

Kimchi Noodles

Here's a super tasty recipe for Vegan Kimchi Noodles, stir-fried with lots of healthy veggies you probably have on hand. Keep it vegan or add an egg, chicken or shrimp! Crispy tofu is also a delicious option here! #kimchi #kimchinoodles #kimchirecipes #vegannoodles

4.9 from 7 reviews

Here’s a super tasty recipe for Vegan Kimchi Noodles, stir-fried with lots of healthy veggies you probably have on hand. Keep it vegan or add an egg, chicken or shrimp! Crispy tofu is also a delicious option here!

Scale

Ingredients

Kimchi Noodle Sauce:

Stir-Fry: (if you want to add meat, shrimp or tofu- see notes first)

Garnish: Scallions, Toasted Sesame Seeds, optional soft boiled (or fried) egg.

Instructions

  1. Start noodles to cook. Drain and set aside.
  2. If you’d like to add crispy tofu, pan-seared chicken or shrimp, pan-sear first in the wok, with salt and pepper- set aside.
  3. Heat oil over medium-low heat in a wok or skillet. Add shallots, garlic, and onion and saute 1-2 minutes. Add veggies (adding longer cooking ones first) and salt and pepper and stir fry until just tender, yet still vibrant and crisp.
  4. Make a well in the center and fry the noodles for 1 minute. Add the Sauce and chopped kimchi, tossing everything together. Taste. Adjust heat adding more chili paste if you like as well as fish sauce or soy sauce. (I usually add 1 more tablespoon of Chili paste and a dash of fish sauce.) Lastly, add in any protein you’ve prepped at the very end, tossing to combine.
  5. Serve immediately, dividing the amount 2-3 bowls, sprinkling with scallions and sesame seeds. Feel free to top with a soft boiled egg if you like.

Notes

Protein options: 8-10 ounces tofu, chicken or shrimp, ground pork, turkey or beef, pan-seared with salt and pepper. Or use this recipe for Crispy Tofu, with just salt and pepper.

Or top with a  fried egg, or soft boiled egg.

 

Keywords: kimchi noodles, Korean noodles, vegan noodles, asian noodles vegan,

SUBSCRIBE AND GET MY *FREE, SIMPLE, 7-DAY, PLANT-BASED RECIPE GUIDE.