Celery Juice Recipe | TOP 10 Celery Benefits
Celery Juice Recipe and the top TEN benefits of drinking 16 ounces of celery juice every morning to activate the gut, release toxins and heal the body!
- Prep Time: 15
- Total Time: 15 minutes
- Yield: 16 ounces
- Category: drinks, juice
- Method: blended
- Cuisine: American
Ingredients
- 1 bunch organic celery ( see notes)
Instructions
How to Make Celery Juice in a Juicer
-
- Use 1 bunch of organic celery, cutting off the base to separate the stalks
- Wash them in clean water to remove any debris
- Feed the celery through your juicer.
- Drink immediately.
- Feel free to make enough for 2 days ( two bunches) and keep in a sealed mason jar the fridge.
How to make Clery Juice in a Blender
-
- Use 1 bunch of organic celery and cut off the base to separate the stalks
- Wash them in clean water to remove any debris
- Chop the celery stalks into 1 inch pieces and place them in the blender.
- Add 1/4 cup of purified water and put the lid on the blender. Blend until smooth.
- Place a clean nut milk bag over the mouth of a pitcher or bowl and pour the blended celery through the nut milk bag. Use your hands to squeeze the celery juice through the bag.
- Drink immediately, or feel free to make enough for 2 days ( two bunches) and keep in sealed mason jar the fridge.
Notes
If you can’t get organic celery- make sure to wash non-organic celery stocks really well.
Yes, of course you can add other things to celery juice- ginger, lemon, parsley, cilantro- but it is suggested that it works best taken alone. You decide.
Drink it fresh first thing in the morning and wait 30 minutes before drinking anything else.
Nutrition
- Serving Size:
- Calories: 65
- Sugar: 5.4 g
- Sodium: 323.2 mg
- Fat: 0.7 g
- Saturated Fat: 0.2 g
- Carbohydrates: 12 g
- Fiber: 6.5 g
- Protein: 2.8 g
- Cholesterol: 0 mg
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