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3 Detox Recipes

Mustard Glazed Salmon

3 Ingredient Mustard Glazed Salmon- make in 15 mins! |www.feastingathome.com
I wish I could show you when you are lonely or in darkness 
the astonishing light of your own being.
Hafiz
Hope everyone is having a beautiful weekend!  It’s snowing again!! Brian and I spent yesterday cross country skiing above the clouds on Mt. Spokane. It was good to feel the sun again after so many days of fog and darkness.  Sometimes I forget it’s always there, shining brightly, beyond what we can see. We packed a thermos full of hot coco and Baileys, and Cup of Noodle Soups and had a little winter “picnic” on the hill. It was so enjoyable! Thanks again for being here week after week… and for sharing Feasting at Home.
And to all the newcomers–welcome! Thank you for signing up to receive these posts by email –I know how bombarded we all are with too many emails each day–  so believe me when I tell you, it is such a privilege to have you here.
I always hesitate posting recipes that are overly simple and really don’t warrant an actual recipe. But here it is anyways -a recipe for Mustard Glazed Salmon – because this is truly something we eat at home often – for it’s simple preparation, short ingredient list, healthiness and super tasty factor.I’m sure many of you have already made this in some form or another, so perhaps just use this as a little reminder, to make it again soon!
The salmon is sprinkled with kosher salt and pepper, then lathered up with whole grain mustard. That’s it. It goes in a 400F oven for 10-12 minutes or so, and it’s done. When it comes out, the fish is moist and flavorful, and the mustard crust is addicting. Sometimes I will broil it for couple minutes to make it extra crispy. I love this over a hearty green salad or with my favorite Broccoli or roasted brussel sprouts, or any vegetable of your choosing- and voila -your weeknight dinner is ready in a flash.

 

3 Ingredient Mustard Crusted Salmon- make in 15 mins! |www.feastingathome.com


Preheat oven to 400F

3 Ingredient Mustard Crusted Salmon- make in 15 mins! |www.feastingathome.com

Sprinkle salmon with salt and pepper on both sides, and lay it on an oiled or parchment lined baking sheet.

3 Ingredient Mustard Crusted Salmon- make in 15 mins! |www.feastingathome.com

Cover with mustard.
Bake 10-12 minutes or until desired done-ness.

3 Ingredient Mustard Glazed Salmon- make in 15 mins! |www.feastingathome.com

Serve it with veggies or over a hearty green salad.

3 Ingredient Mustard Crusted Salmon- make in 15 mins! |www.feastingathome.com
Thanks for reading and sharing! For more Feasting at Home … 
 
 

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Mustard Glazed Salmon- serves 3-4 

Ingredients:
1 lb Salmon- whole skinless filet or pieces

olive oil
kosher salt
cracked pepper
2-3 T Whole grain mustard (or dijon mustard- any mustard works well,  except plain yellow)
Olive oil for brushing

Instructions:
Preheat oven to 400 F

Brush Salmon with olive oil.
Sprinkle salt and pepper on all sides of salmon. Lay salmon down on a greased baking sheet.
Generously coat salmon with mustard, using a brush or the back of a spoon.
Bake until desired doneness – about 10-12 minutes.
Broil for a couple minutes to get a crispy crust (optional)

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  2. This is indeed a healthy and delicious presentation of salmon and i really appreciated the step by step illustration of its how-to-cook methods. I can’t wait to try this Mustard Crusted Salmon recipe at home and surely this would turn out to be an incredible meal and i just have to add side dishes. This reminds of the incredible seafood meal i really enjoyed before at Steersons Steakhouse in Sydney.

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